Should we drink KELEA activated water?
This article looks at the science behind the water activation process and lists many of the compounds that are capable of activating water. It is a continuation of previous e-journal articles on this topic, with the aim of encouraging everyone to use the alternative cellular energy (ACE) pathway in the prevention and, if necessary, therapy of many diseases.
As explained in a previous article, the activation of bodily fluids is nature’s third cellular energy pathway. The first energy pathway is photosynthesis and the second is food metabolism. The third, or what is now called the alternative cellular energy pathway or more simply the ACE pathway, is an inducible dynamic quality of bodily fluids. It is the result of the absorption of an environmental force called KELEA, “kinetic energy that limits electrostatic attraction”.
The electrical charges of chemical molecules can attract KELEA as long as the intermolecular bonding does not mask the charges. Certain dipole molecules with clearly separated charges can transfer absorbed KELEA to nearby water, possibly in an oscillatory manner. Once the water is sufficiently activated, its separate charges can directly absorb KELEA from the environment, leading to its further activation. Activation can extend to added water, which if consumed can enhance the body’s ACE pathway.
The many compounds that activate water can be classified into five categories. The first category included complex mineral-rich molecules commonly used by organic farmers. These include humic and fulvic acids; zeolites; crushed volcanic rock; shungite, a product of Russia; Magnesium oxide; and mica. While these compounds are generally only considered a source of minerals, their proven benefit is more likely to be the activation of water. They become much more effective in this regard if they are heated to very high temperatures during or after the extraction process.
The second category includes certain pharmaceutical products with actions that go far beyond the medical conditions for which they were developed. Good examples are procaine, lidocaine, vitamin C, niacin, and Dilantin, an antiepileptic drug.
The third category is for hydrogen gas, ozone and chlorine dioxide; while the fourth category includes colloidal silver, germanium, silica, and other elements.
The fifth and most interesting category includes foods such as moringa and ashitaba leaf extracts, some essential oils, and cocoa, from which chocolate is made. Also included are alcohol tinctures of various herbs used in effective homeopathy.
There are three important principles in the use of all of these compounds. The first is that very little is required to activate the water. For compounds, which are not in the form of granules, it can be used too easily, so that the intermolecular bonding masks the electrical charges. For many compounds, a thousand-fold or more dilution in water is appropriate. The second principle is the need to allow a day or two for the activation process to continue. The third is to keep the water in a tightly closed container, as activated water molecules can easily be lost through evaporation.
Once the water is energized, the activator compound can be removed by progressive dilutions as in homeopathy or by filtration through a zero residue filter. This can eliminate any concerns regarding the possible toxicity of the compounds. It is even possible to slowly activate the water simply by placing it near the previously activated water or some of the mineral-rich water-activating compounds discussed above. Various energy devices can also be used directly in the water.
The main message of this article is that it costs very little to activate the water to a reasonable level. Individuals can become their own researchers by choosing between different approaches and sharing their experiences through social media. The main objective is to help alleviate medical conditions caused by a cellular energy insufficiency of the second energy pathway mediated by food metabolism. There are also immediate benefits for farmers.
The author’s focus is on the ACE pathway as the primary defense against stealth-adapted viruses, which are not effectively recognized by the immune system. You are also interested in whether the ACE pathway contributes to unique aspects of brain function. In fact, it is possible that fluctuating electrical charges in the brain and possibly also the muscles, including the heart, act as an antenna for KELEA.